Boyam’s Roshun er Achar is a robust garlic pickle slow-cooked in mustard oil with chili, fennel, and traditional Bengali spices. This flavorful Bengali garlic achar is a fiery favorite for spice lovers. Perfect as a sidekick to dal-chawal or stuffed paratha, this traditional Indian pickle packs a bold punch in every spoon. Buy Roshun er Achar online and savor the boldness of Bengal.
