Boyam’s Mishti Aam er Chutney is a timeless Bengali classic made with juicy ripe mangoes, slow-cooked in jaggery and delicately spiced for a rich, jammy texture. This Bengali mango chutney brings together the perfect balance of sweetness and subtle tang, making it a favourite across generations.
Traditionally served at the end of a hearty Bengali meal, this chutney pairs beautifully with luchi, rice, or can be relished by the spoonful for a quick burst of nostalgia. It’s not just a chutney — it’s a taste of summer, bottled with love. Experience this traditional Indian condiment at its finest — order Mishti Aam er Chutney online and enjoy a spoonful of Bengal’s fruity warmth wherever you are.
Disclaimer: Store in a cool, dry place and always use a dry spoon to maintain freshness and prevent spoilage.
